Inspired by comments by readers Nightfly here and Angie Schultz at It Comes in Pints, I give you one of my favorite Mystery Science Theatre 3000 shorts ever:
UPDATE:
Oops, wrong one. Here ya go:
Friday, September 22, 2006
Dissent is the Highest Form of Patriotism
Except, of course, for dissent amongst the dissenters.
(Thanks for the Memory to Steve-O at The Llama Butchers)
(Thanks for the Memory to Steve-O at The Llama Butchers)
Lead, and I Will Follow
Thanks for the Memory to Rachel Ray.
I want to work for this man!
Greg Higgins, owner of Higgins restaurant in Portland, believes in using local ingredients, and his menus highlight the foods and flavors that make the Northwest great. It was a joy watching the episode of $40/day that featured him, and to see our region, my state, and the foods about which I'm passionate being featured.
I want to work for this man!
Greg Higgins, owner of Higgins restaurant in Portland, believes in using local ingredients, and his menus highlight the foods and flavors that make the Northwest great. It was a joy watching the episode of $40/day that featured him, and to see our region, my state, and the foods about which I'm passionate being featured.
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